ELO3002
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| What is it? |
Soft Turron from El Lobo, the leading Spanish manufacturer. Turron de Jijona, or soft Turron, is made from finely ground almonds combined with honey and sugar. The result is a firm but slightly crumbly paste-like texture that is bit less demanding on the teeth than the traditional hard Turron. As well as the smooth texture, this product benefits from a superb taste resulting from a selection of fine, natural Spanish ingredients. Turron is a traditional Spanish Christmas sweet and often not produced during the rest of the year. Luckily we have secured a year-round supply of this fantastic product so you can go on enjoying it until next Christmas! |
| Ingredients |
Almonds (64%), Sugar, Glucose Syrup, Honey (10%), White of Egg and Emulgents (mono and Diglycerides of Edible Fats or Oils and Soya Lecithin). Manufactured in a factory that handles wheat. |
| Manufacturer |
El Lobo |
| Shipping Weight |
Kg |
| Contents |
Kg |
| Keep Refrigerated? |
No |
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