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Festive Sweets

Turron, Polvorones, Almond Sweets...

Turron, a traditional Spanish sweet made from ground almonds and honey, has traditionally only been available at Christmas.  Due to its enduring popularity, we are pleased to be able to offer Turron de Alicante (Hard) and Turron de Jijona (Soft), as well as a selection of other traditional festive treats like polvorones, on a year round basis.
  • Buttery, crumbly polvorones are hard to resist.
  • Individually wrapped for best presentation and freshness.
  • Don't try saying 'polvorones' whilst eating them!
  • Buttery, crumbly polvorones are hard to resist.
  • Individually wrapped for best presentation and freshness.
  • Don't try saying 'polvorones' whilst eating them!
  • The king of turrons - the classic 'Alicante' or hard turron.
  • Luxury quality - only the best raw ingredients are used.
  • Available all year round.
  • The second of the classic turron varieties.
  • Luxury quality - only the best raw ingredients are used.
  • Available all year round.
  • Made using all organic ingredients
  • Classic hard turron
  • Certified and stamped organic
  • Made using all organic ingredients
  • The second of the classic turron varieties.
  • Certified and stamped organic
  • Presented in a wooden gift box
  • Luxury quality - only the best raw ingredients are used.
  • Classic and popular hard turron
  • Presented in a wooden gift box
  • Luxury quality - only the best raw ingredients are used.
  • The second of the classic turron varieties.
  • One of the two classic turron varieties - Hard or 'Alicante'.
  • Sugar-free - suitable for diabetic diets.
  • Just because it lacks the sugar, doesn't compromise on flavour.
  • One of the two classic turron varieties - Soft or 'Jijona'.
  • Sugar-free - suitable for diabetic diets.
  • Just because it lacks the sugar, doesn't compromise on flavour.
  • A very popular turron made with toasted egg yolks.
  • Luxury quality - only the best raw ingredients are used.
  • Available all year round.
  • Toasted almonds set in brittle caramel
  • Topped with sesame seeds
  • Round, 'torta' shape, rather than the traditional bar.
  • The king of turrons - the classic 'Alicante' or hard turron.
  • Luxury quality - only the best raw ingredients are used.
  • Round, 'torta' shape, rather than the traditional bar.
  • A twist on the classic festive turrons.
  • Delicious blend of milk chocolate and crunchy almonds.
  • Round, 'torta' shape, rather than the traditional bar.
  • Almond-shaped wafer outer shell.
  • Sweet almond paste filling.
  • Same exquisite quality as our other almond products.
  • Finest almonds coating in a sweet, crunchy shell.
  • Traditionally a Christmas sweet.
  • Can be enjoyed all year round.
  • Chocolate covers wafer rolls
  • Covered in almond pieces
  • Presented in an attractive box
  • Smooth, sweet and rich marzipan.
  • Traditional bite-size shapes, or 'figuritas'.
  • Not just for Christmas.
  • Creamy almond base
  • Crunchy walnut pieces
  • An interesting variant on the turron theme
  • The popular dessert made into a turron
  • Cross between marzipan and turron
  • Dangerously moreish
  • Orange flavoured marzipan bar
  • With ground almond and candied orange
  • Marzipan addicts should love this
  • Whisky-flavoured chocolate truffle bar
  • Coated in smooth milk chocolate
  • A luxurious after-dinner treat