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Pickles

Banderillas, Chilis, Garlic, Gherkins...

Another one of the defining characteristics of bars all over Spain is the bewildering variety of pickles served.  From the traditional banderillas (skewers of olives, gherkins, pickled onions and chilis) to olives stuffed with gherkins, pickled garlic and chilis.  Serve all of these products with a chilled beer or crisp, bone-dry sherry.
Gauchitos (Manzanilla Olives Stuffed with Gherkins) 4.6 kg
  • An unusual and visually distinctive nibble.
  • Lightly anchovy flavoured brine.
  • Serve with a selection of other typical pickles.
Green (Basque) Chilies in Vinegar 300 g
  • Pickled chilies have a crunchy texture and potent kick.
  • Preserved in a strong vinegar for extra punch.
  • Great accompaniment to meat dishes and sandwiches.
Conserved Garlic 300 g.
  • Pickled garlic cloves in brine.
  • Much sweeter and milder flavour than raw garlic.
  • Can be eaten without any further preparation.
Altramuces (Lupin Beans) 600 g
  • Ready to eat straight from the bag.
  • A healthy and nutritious snack.
  • Low fat and rich in fiber!
Banderillas (Gherkin, Olive and Pickle Skewers) 4 kg (2 kg Drained)
  • Typical skewers of pickled gherkins, olives and chilis.
  • Found all over Spain in bars.
  • Catering size tin.
Olives, Gherkin & Pickled Baby Onion Mix 4.5 kg
  • A typical, Spanish ‘revuelto’.
  • Mix of manzanilla olives, gherkins and baby pickled onions.
  • Served in bars all over Spain.
Gordal Olives Stuffed with Basque Chilis 4.5 kg
  • A spicy twist on stuffed olives.
  • Premium gordal (queen) olives.
  • Stuffed with fiery pickled Basque peppers.
Gordal Olives Stuffed with Gherkins 314 g
  • Premium gordal olives.
  • Stuffed with baby gherkins.
  • An original, tasty nibble.
Banderillas (Gherkin, Olive and Pickle Skewers) 314 g
  • Typical skewers of pickled gherkins, olives and chilis.
  • Found all over Spain in bars.
  • Small jar for a single serving.
Olives, Gherkin & Pickled Baby Onion Mix 314 g
  • A typical, Spanish ‘revuelto’.
  • Mix of manzanilla olives, gherkins and baby pickled onions.
  • Served in bars all over Spain.
Gordal Olives Stuffed with Basque Chilis 314 g
  • A spicy twist on stuffed olives.
  • Premium gordal (queen) olives.
  • Stuffed with fiery pickled Basque peppers.
Marinated Stuffed Baby Aubergines 1 kg
  • Split baby pickled aubergines.
  • Stuffed with a red bell pepper.
  • Marinated in a tasty spiced brine.