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Heat and Serve Stuffed Piquillo Peppers
NUD5084
- Stuffed roasted piquillo peppers with seafood filling.
- Quick to prepare - just open and heat.
- Great as a snack or part of a meal.
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| What is it? |
Roasted Piquillo peppers with a cod filling. The product's quality is obvious straight out of the tin - just heat in the microwave or in bain-marie.
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| Directions for Use: |
Can be enjoyed cold, straight from the tin, or heated in a pan or microwave. |
| Ingredients: |
Piquillo Peppers, Codfish (5%), Prawns (2.5%), Milk, Wheat Flour, Tomato, Onion, Garlic, Sunflower Oil, White Wine, Salt, Sugar, Corn Thickener, Citric Acid and Natural Spices. |
| Alergy Warnings: |
Contains Fish, Crustaceans, Milk, Wheat, Gluten. |
| Storage Instructions: |
Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days. |
| Maximum Shelf Life: |
5 years
Please note that this is the shelf-life the product is given the day it is made in the factory, so transport and storage times may considerably eat into this period. The actual shelf-life of the product you receive may be much shorter than this. We include this information as a guide so you can get an idea of the shelf-life in terms of years, months, weeks or days. If you need to know the exact best-before date of the current batch, get in touch and we'll be happy to tell you.
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| Produced in: |
Murcia |
| Shipping Weight: |
Kg |
| Contents: |
g |
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