CAR2337
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| What is it? |
A small, dried, round, red pepper from the Murcia region. Very widely used in the cuisine of Murcia, Valencia and Catalunya, especially in rice dishes, sauces and stews. Either use whole or grind in a pestle and mortar before cooking to bring out their best flavour.
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| Ingredients |
To follow |
| Manufacturer |
Carmencita |
| Shipping Weight |
Kg |
| Contents |
g |
| Keep Refrigerated? |
No |
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