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Cecina (Smoked, Cured Beef)

Cecina (Cured Beef) 1kg Approx Piece

ROD0007
  • Cured and smoked beef for slicing.
  • A delicacy produced in Leon, northern Spain.
  • Best served with a drop of fine olive oil and crusty bread.
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What is it?

Directions for Use: Slice and enjoy cold, perhaps with a drizzle of olive oil. Definitely does not need to be cooked.
Ingredients: Loin of Beef, Salt, Preservatives (E-250, E-252), Synergic Antioxidant (E-331).
Alergy Warnings: None
Storage Instructions: Refrigerate. Once opened will begin to dry out, but can wrapped to slow drying.
Maximum Shelf Life: 1 year

Please note that this is the shelf-life the product is given the day it is made in the factory, so transport and storage times may considerably eat into this period. The actual shelf-life of the product you receive may be much shorter than this. We include this information as a guide so you can get an idea of the shelf-life in terms of years, months, weeks or days. If you need to know the exact best-before date of the current batch, get in touch and we'll be happy to tell you.
Produced in: Leon
Shipping Weight: Kg
Contents: Kg

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