| Description |
A medium-textured, mid to strongly flavoured cheese manufactured from a mix of cow, sheep and goat milks. |
| Extra Info |
Manufacturer:
Shipping Weight:
Kg
Contents:
Kg
Refrigerated?
Yes
|
| Ingredients |
70% Pasteurised Cow’s Milk, 20% Goat and 10% Sheep. Fat Content: 45%. Maturity 2-3 Months. |
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