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Soft Turron de Jijona
TRN0503
- The second of the classic turron varieties.
- Luxury quality - only the best raw ingredients are used.
- Available all year round.
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| What is it? |
Soft Turron Turron de Jijona, or soft Turron, is made from finely ground almonds combined with honey and sugar. The result is a firm but slightly crumbly paste-like texture that is bit less demanding on the teeth than the traditional hard Turron. As well as the smooth texture, this product benefits from a superb taste resulting from a selection of fine, natural Spanish ingredients. Turron is a traditional Spanish Christmas sweet and often not produced during the rest of the year. Luckily we have secured a year-round supply of this fantastic product so you can go on enjoying it until next Christmas!
This is a 'supreme' quality turron, which means it contains a minimum of 64% almond and is certified and stamped by the 'Consejo Regulador de Jijona' (the body that regulates production of turron, requiring minimum standards for certification). Each unit is given a unique serial number, guaranteeing its authenticity and origin.
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| Directions for Use: |
Just open and serve. |
| Ingredients: |
Toasted almonds (64%), Sugar, Glucose Syrup, Honey (10%) & Egg White. |
| Alergy Warnings: |
Contains Nuts, Eggs. May contain Wheat. |
| Storage Instructions: |
Keep in a cool and dry place. |
| Maximum Shelf Life: |
18 months
Please note that this is the shelf-life the product is given the day it is made in the factory, so transport and storage times may considerably eat into this period. The actual shelf-life of the product you receive may be much shorter than this. We include this information as a guide so you can get an idea of the shelf-life in terms of years, months, weeks or days. If you need to know the exact best-before date of the current batch, get in touch and we'll be happy to tell you.
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| Produced in: |
Jijona, Alicante |
| Shipping Weight: |
Kg |
| Contents: |
Kg |
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